Brunch

Rustic sourdough, avocado, roasted cherry tomatoes, radish, sunflower seeds, cotija cheese, pickled red onion, simple salad

$14

Add a Local Farm Egg* $4

Rustic sourdough, whipped dill cream cheese, salmon sashimi, red onion, crispy capers, lemon zest, simple salad

$17

Rustic sourdough, whipped zested ricotta, seasonal fruit, honey drizzle, granola, mint

$15

Acai blend, banana, strawberry, toasted coconut, honey, granola

$18

Radicchio, frisee, arugula, mango, pepitas, cotija, blood orange vinaigrette

$15

Roasted sweet potatoes, yukon potatoes, Brussels sprouts, roasted tomatoes, arugula, Harissa yogurt, aji verde, two local farm eggs

$20

Seasonal vegetables, local farm egg, simple salad

$15

Chef's selection of seasonal fruit, mango yogurt, granola

$20

Lemon curd, blueberry compote, coconut whipped cream, maple syrup

$15

Painkiller custard, fresh pineapple, toasted coconut, powdered sugar

$15

Anson Mills pencil cob grits, ancho rubbed shrimp, chorizo, roasted cherry tomato, cream sauce, scallion

$24

Crisp smashed potatoes, two local farm eggs, tomatillo salsa verde, roasted cherry tomato, cotija cheese

$21

Sushi rice, crispy maple glazed pork belly, scallion, sunnyside egg, miso sauce, sriracha

$22

Spiced tomato marinara, chickpeas, sunnyside egg, feta cheese, aji verde, focaccia, simple salad

$18

8 oz. short rib & pork belly patty, bacon, havarti, Bibb lettuce, sliced tomatoes, burger sauce, sunnyside egg, side of battered fries

$22

Add an egg $2

Wood fired sirloin filet, two local farm eggs, crisp smashed potatoes, salsa matcha negra

$29

Crispy pork belly, pecan-smoked bacon, Anson Mills pencil cob grits, two eggs your way, seasonal fruit

$21

Chilled local shrimp, Old Bay aioli, peppers, simple celery salad, side of battered fries

$20

$5

$6

$6

$8

$6

$6

$5

$8

$8